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Food, Confectionary, Food Ingredients
The "Pocket" Honey Refractometer, PAL-22S can measure the % water content of honey easily and displays readings digitally. Comfortable, easy to use, light & compact. Measurements can be taken anywhere.
NEW PAL Series, PAL-Pâtissier debut for pâtissiers. PAL-Pâtissier has dual scale of Brix and Baume, this is ideal refractometer for cooking sweets. Wide range of 0.0-85.0 Brix can be measured.
We are proud to announce a new addition to the PAL series, PAL-COFFEE.With the high resolution of 0.01%, the subtle difference in the concentration of coffee and espresso can be measured.Stable readings are possible even with high-temperature, fresh brew due to the continuous measurement feature.Watch the unit take multiple measurements, and read once the measurements stabilize.
The PAL-COFFEE is now available with a TDS scale. Choose the PAL-COFFEE (TDS) to measure concentrations in TDS.
The dual-scale version of the PAL-COFFEE can measure in both Brix and TDS. Choose the PAL-COFFEE (BX/TDS) to measure in Brix and TDS.
It is extremely water resistant for easy clean up. Just run it under the faucet!
